Prologue:
After my flight from Marseille, I headed straight to the lounge.An urgent matter kept me from enjoying the lounge as I usually do. Needless to less with less than 30 minutes to go before boarding. I ate as fast as the Concorde use to fly.
The now well known lounge entrance.
Pides are being prepared.
Kefta
Cheese on wheel. A cook will walk across the lounge to offer you some with crackers.
I left the lounge to board.
In flight pic.
The catering. Chicken
James bond begins...
Teasing for the next report...
========== Ataturk Arpt (IST) - ==========
Security/Immigration efficiency: 8/10
Access and parking: 8/10
Services and activities: 8/10
General cleanliness: 8/10
========== Turkish Airlines CIP Lounge International ==========
Staff Service: 8/10
Entertainment: 10/10
Business Center: 7/10
Food: 9/10
Lounge Design: 0/10
Spa and Bathroom: 0/10
Wifi: 0/10
========== THY - Turkish Airlines - Airline ==========
Cabine comfort: 7/10
Crew: 8/10
Entertainment: 8/10
On-time performance: 10/10
Appetizer: 0/10
Starter: 0/10
Main Meal: 0/10
Main Meal-2: 0/10
Cheese: 0/10
Desserts: 0/10
Alcohols: 0/10
Mid-flight snack: 0/10
Breakfast or light meal before arrival: 0/10
========== Dhabi Intl Arpt (AUH) - ==========
Security/Immigration efficiency: 10/10
Access and parking: 10/10
Services and activities: 10/10
General cleanliness: 10/10
Summary:
I can't get wrong when booking with TK.Te flight was uneventful.
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